Frozen Food Europe January - February 2010 bakery, ice, industry 7

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CONTENTS

January/February 2010 - Volume 22 Issue 1

REGULARS
6 Comment The shape of things to come 8 Around Europe News from around Europe 21 Fairs preview MIA, Internorga, Alimentaria Barcelona, Intergastra 42 Product update Latest innovations within the industrybakeryindustryproducts-tipiak-france-8.html